Recommended Posts

:stirthepot: Howdy again,

It's me jerkyman. This time I am looking for a receipe for old fashioned cream of tomato soup. You can also throw in cream of potato soup if you got the receipe handy. Thank again Jerkyman

Share this post

Link to post
Share on other sites

This is a great homemade tomato soup recipe:

2-1/2 cups chopped tomatoes (3 to 5 ripe tomatoes)

1/4 cup butter

1 small onion, chopped

1-1/2 cups milk

1 cup light cream (Half-and-Half)

2 teaspoons salt

1/2 teaspoon dried basil

dash of black pepper

Place the chopped tomatoes in a saucepan with the butter. Add the chopped onion, cover and simmer over low heat for 15 minutes, stirring occasionally.

Remove soup from heat and pour into a blender. Cover the blender, and blend at low speed for 10 seconds.

Pour the soup back into the saucepan, and add the milk, half-and-half, salt, basil and pepper. Heat just to boiling, reduce heat and simmer for 5 minutes.

Makes 4 servings.

Share this post

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now