Sign in to follow this  

Grilled Lemon-Dill Fish

Recommended Posts

Here is a succulent recipe from our website. I hope you like it!

Grilled Lemon-Dill Fish biggrin-1.png


Prep time: 5 min

Total time: 18 min

Makes: 4 servings

What you need

* 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise

* 1/2 tsp. grated lemon zest

* 1 tsp. dill weed

* 1 lb. firm-textured fish fillets (cod, catfish or salmon)

Make it

* PREHEAT grill to medium heat. Mix mayo, lemon zest, lemon juice and dill.

* PLACE fish on greased grill grate. Brush with half of the mayo mixture.

Kraft Kitchens Tips

Special Extra

For more lemon flavor, increase lemon juice to 2 Tbsp.

Use Your Broiler

Preheat broiler. Place fish on rack of broiler pan; brush with half of the mayo mixture. Broil, 2 to 4 inches from heat source, 5 min.; turn over. Brush with the remaining mayo mixture. Broil an additional 5 to 8 min. or until fish flakes easily with fork.


Prepare as directed, using KRAFT Real Mayo Mayonnaise

Here is the link:

Does anyone grow their own herbs or vegetables at home?

Share this post

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this